Velvet Lam

Pantry Cook at Marche Moderne - Newport Beach, California, United States

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Marche Moderne
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Marche Moderne logo, Marche Moderne contact details

Marche Moderne

Newport Beach, California, United States • 51 - 200 Employees
Restaurants

Marché Moderne is a modern fine dining restaurant tucked along the pristine coast of Newport Beach, California.Owned by chefs Florent and Amelia Marneau since 2007, Marché Moderne continues to be an exploration of the couple's rich culinary past, present and future. Today, the restaurant offers an expansive menu of modern and rustic French cuisine in a sophisticated and relaxed environment.In addition to the main dining room, guests are also more than welcome to head to the bar for a glass of wine or a cocktail, as well as light snacks or a full meal.

Details about Marche Moderne
Frequently Asked Questions about Velvet Lam
Velvet Lam currently works for Marche Moderne.
Velvet Lam's role at Marche Moderne is Pantry Cook.
Velvet Lam's email address is ***@marchemoderne.net. To view Velvet Lam's full email address, please signup to ConnectPlex.
Velvet Lam works in the Restaurants industry.
Velvet Lam's colleagues at Marche Moderne are Alyssa McDiarmid, Omar Sanchez, Michael Ruiz, Space Pickle, Kyle Romanowski, Nicholas Seigman, Jeremy Correia and others.
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