Verenda Santilli

Cook at Jacksons - Hull, , UK

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Jacksons
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Jacksons logo, Jacksons contact details

Jacksons

Hull, , UK • 234 Employees
Food Processing

Jacksons has been established since 1851 and is part of William Jacksons Food Group – a sixth generation family business. Yorkshire born and bred, our business is located in Hull. Our state-of-the-art facilities specialise in baking sliced sandwich bread along with many other bakery products and we are proud to supply most of the major sandwich makers and food service companies in the UK and Europe. In 2012 we launched our consumer facing brand, Jackson’s Yorkshire’s Champion. Baking bread is only part of what we do. We’re also a great place to work! We recognise that our people are key to Jacksons long term success. We encourage our colleagues to grow, challenging them and supporting them, working together as one team, to create a business we can each be proud to be a part of.

Bakery Food Service Food Management Food Processing Family Business
Details about Jacksons
Frequently Asked Questions about Verenda Santilli
Verenda Santilli currently works for Jacksons.
Verenda Santilli's role at Jacksons is Cook.
Verenda Santilli's email address is ***@jacksonsbread.co.uk. To view Verenda Santilli's full email address, please signup to ConnectPlex.
Verenda Santilli works in the Food Processing industry.
Verenda Santilli's colleagues at Jacksons are Matt Goodman, Stephanie Glaze, Daniel Alminana, Seth Jackson, Deouncae Dickey, Boster Bruce, Kate Johnson and others.
Verenda Santilli's phone number is
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