Viraj Anagal

Electrical Engineer at Manitowoc Foodservice - New Port Richey, Florida, United States

Viraj Anagal's Contact Details
HQ
(727) 375-7010
Location
Manitowoc,Wisconsin,United States
Company
Manitowoc Foodservice
Viraj Anagal's Company Details
Manitowoc Foodservice logo, Manitowoc Foodservice contact details

Manitowoc Foodservice

New Port Richey, Florida, United States • 330 Employees
Food & Beverages

Manitowoc Foodservice is a global leader in foodservice equipment and systems. With over 70 years' industry leading expertise and innovation, our goal is to provide value for our customers, employees and stakeholders by integrating food, technology and people to build and deliver the highest quality innovative products and systems, offer best-in-class global service and enable healthy and safe food experiences. Our unmatched, industry leading and award winning portfolio of brands are at the center of the kitchens we build and service daily. These brands and our customer centric team of foodservice professionals, chefs, engineers, innovators and servicers, come together to provide innovative and integrated equipment and kitchen solutions to keep foodservice operations healthy, knowledgeable and profitable. Manitowoc Foodservice has 23 industry leading foodservice equipment brands including, Frymaster®, Manitowoc Ice®, Convotherm® Cleveland, Delfield®, Kolpak®, Garland®, Lincoln, Merrychef®, Servend®, Multiplex®, KitchenCare® and more.

Details about Manitowoc Foodservice
Frequently Asked Questions about Viraj Anagal
Viraj Anagal currently works for Manitowoc Foodservice.
Viraj Anagal's role at Manitowoc Foodservice is Electrical Engineer.
Viraj Anagal's email address is ***@. To view Viraj Anagal's full email address, please signup to ConnectPlex.
Viraj Anagal works in the Food & Beverages industry.
Viraj Anagal's colleagues at Manitowoc Foodservice are Thomas Scotti, Joe Kaplan, Mark Richardson, Chris Chronopoulos, Xu Jack, Lurie Victor, Rodrigo Delgado and others.
Viraj Anagal's phone number is (727) 375-7010
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