Woody Riehl

lab technician at Leprino Foods Company - Denver, CO, US

Woody Riehl's Contact Details
HQ
303-480-2600
Location
Company
Leprino Foods Company
Woody Riehl's Company Details
Leprino Foods Company logo, Leprino Foods Company contact details

Leprino Foods Company

Denver, CO, US • 1000 - 4999 Employees
Food Processing

Leprino Foods' history dates back over 65 years, when Jim Leprino first started making small batches of mozzarella for local markets and eateries in the Little Italy neighborhood of Denver. We've grown a bit since then. Today, Leprino is the world's largest manufacturer of mozzarella and lactose, and a leading producer of whey protein. Still owned by Jim and the Leprino family, our sights are set to be the "World's Best Dairy Food and Ingredient Company." To help us achieve that bold vision, we're looking for our secret ingredient: You. A motivated team member who is the best at what you do. Three people in a small corner grocery store in the early 1950s have now grown to almost 5,000 employees throughout 16 global locations. Will you join us on our journey?

dairy ingredients whey protein isolate mozzarella cream lactose whey protein concentrate provolone reduced-fat Monterey jack and cheddar Food Processing Food Preparations Nec Food Production Food Beverage Manufacturing Manufacturing
Details about Leprino Foods Company
Frequently Asked Questions about Woody Riehl
Woody Riehl currently works for Leprino Foods.
Woody Riehl's role at Leprino Foods is lab technician.
Woody Riehl's email address is ***@leprinofoods.com. To view Woody Riehl's full email address, please signup to ConnectPlex.
Woody Riehl works in the Food Production industry.
Woody Riehl's colleagues at Leprino Foods Company are Brandon CPA, Aaron Najera, Roy Markvicka, Kari Masoner, Luis Trevizo, Jeann Moffitt, Brian Washburn and others.
Woody Riehl's phone number is 303-480-2600
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