Established in 1988, family owned and operated for 3 generations Bodhi is a stunning restaurant located in the middle of Cook and Philip park under St Mary's Cathedral in the heart of the city. Nestled under ancient Moreton Bay fig trees, this unique parkland oasis is a tranquil escape from the hustle and bustle of the city, with easy access parking and walking distance to public transport. Featuring 3 distinct entertainment areas with indoor and outdoor seating the restaurant can be formatted in a number of ways to cater for exclusive events, weddings and corporate functions. Bodhi is a critically acclaimed and award winning restaurant that pioneered and specialises in vegan Yum Cha and Pan-Asian cuisine.With an emphasis on fresh ingredients our produce is locally sourced and organic where possible, the food is prepared daily and hand crafted using traditional techniques by expert chefs, creating a range of seasonal mouthwatering dishes to choose from.The cocktail menu uses the very best organic herbs, fruits, fresh pressed juices and bespoke syrups, whilst the range of craft beers and Australian boutique wines has been thoughtfully selected from local growers using organic, bio-dynamic or environmentally friendly farming practices to compliment our cuisine and go hand in hand with our business philosophy.

Website: bodhirestaurant.com.au

Employees: 20 - 49

HQ: N/A

Location: N/A, N/A, AU

Revenue: 1 - 2.5 Million

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Nestled in the heart of Sydney, Bodhi Restaurant is a tranquil oasis that offers a unique dining experience. Located in the picturesque Cook and Philip Park, under the majestic St Mary's Cathedral, this family-owned and operated restaurant has been a pioneer in vegan Yum Cha and Pan-Asian cuisine for over three generations. With an emphasis on fresh, locally sourced, and organic ingredients, Bodhi's expert chefs handcraft a range of seasonal dishes using traditional techniques, creating a mouthwatering menu that is both delicious and healthy. The restaurant's cocktail menu is equally impressive, featuring freshly pressed juices, organic herbs, and bespoke syrups. The range of craft beers and Australian boutique wines has been carefully selected to complement Bodhi's cuisine and align with their business philosophy, which emphasizes sustainability and environmental friendliness. With three distinct entertainment areas, including indoor and outdoor seating, Bodhi is the perfect venue for exclusive events, weddings, and corporate functions. Whether you're looking for a romantic dinner for two or a unique dining experience for a larger group, Bodhi Restaurant is sure to impress.

Bodhi is a beautiful restaurant in the middle of the city, near St Mary's Cathedral. It's been run by the same family for three generations and is surrounded by old Moreton Bay fig trees, which makes it feel peaceful and quiet. There's easy parking and public transport nearby. The restaurant has three different areas for entertaining, with both indoor and outdoor seating, so it can be set up in different ways for special events, weddings, and corporate functions. Bodhi is known for its delicious vegan Yum Cha and Pan-Asian food, which is made fresh every day using local, organic ingredients. The chefs use traditional techniques to create tasty seasonal dishes. The cocktails are made with fresh herbs, fruits, and organic syrups, and the craft beers and Australian wines are chosen to match the food and the restaurant's values.