Food Processing - Washington, DC, US
Centrolina is an award-winning, seasonal Italian restaurant and market located in Washington DC's Downtown neighborhood. Under the direction of Chef and Owner Amy Brandwein, Centrolina is comprised of two different areas; the Osteria and the Market. Dedicated to using fresh and local ingredients, the Osteria's Italian menus and offerings are updated daily. At the Market, imported cheeses and specialty items share counter space with the highest quality local produce, meat and seafood.
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