De Nigris Group

Food Processing - Covington, KY, US

De Nigris Group Employees
Armando Intermoia

Operaio specializzato e responsabile della linea di produzione

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Sara Maisto

Responsabile tracciabilita e gestione liquidi

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Ciro Gambardella

Conduttore di linea / Capolinea

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De Nigris Group Details

Employees: 100 - 249
HQ:
Location: Covington, KY, US
Revenue: 10 - 20 Million
Alimentare Condimenti Aceto Balsamico di Modena IGP Salse Balsamic Vinegar of Modena PGI Condiments Sauces Grocery Vinegars GDO Foodservice Retail Trade Wine Italian Food Food
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