In 1999 GPO Grand created Sydney's first total drink, dine and entertainment complex by creating a unique and eclectic collection of prestigious offerings.Today, GPO Grand remains the market leader with its collection of luxury venues, casual dining venues, bars and cabaret shows. GPO continues to focus on is origins and name which stands for Gastronomy, Performance and Opulence ("GPO"). GPO owned venues include:PRIME RESTAURANT; is awarded and acknowledged as Sydney's and Australia's Best Steak Restaurant since 1999INTERMEZZO RISTORANTE; was awarded as the Best Sydney Italian Restaurant in 2010, 2015POSTALES RESTAURANT; is being awarded as Sydney's Best Spanish Restaurant in 2009, 2010, 2015GPO CHEESE AND WINE ROOM; was awarded Best Wine Bar/Beer Café in 2016 & 2017. Best Speciality Sydney Restaurant in 2013BEACH HOUSE BY GPO; contemporary seaside Balmoral Restaurant and Café offering the best Italian inspired cuisineSOSUMI SUSHI TRAIN; the first Sushi Train opened in Sydney in 1999, Teppanyaki and Japanese Restaurant in Sydney CBD, offers a unique dining experienceSUBTERRANEAN BAR AND GRILL; offers a variety of authentic Greek and Mediterranean food in a casual environmentGPO PIZZA BY WOOD; is pioneered the concept of a pizza bar and is unquestionably the best pizza restaurantGPO OYSTER BAR; offers AAA grade oysters and a variety of fresh seasonal seafood options for lunch or dinner in a comfortable casual setting and an affordable priceCRYSTAL BOUDOIR CABARET SHOW & PIMP MALE ESQUE; offers Sydney's best dinner and cabaret show offerings with a unique and eccentric entertainmentGPO CAFES (Maximus Cafe, Intermezzo Cafe and Postales Cafe); offering breakfast, organic fair trade Arabica coffee, single origin coffee GPO BARS (Crystal Bar, Coach Bar, GPO Middle Bar); offers luxury spirits collection as a house pourGPO FUNCTIONS AND EVENTS; most suitable for corporate events for up to 1,600 guestsGPO Grand as an innovator:• Prime Restaurant - The first steak restaurant in Sydney to introduce dry-aged beef to its menu in 1999• Prime Restaurant - The first steak restaurant in Sydney to offer wagyu in 2002 • Prime Restaurant - The first steak house to only offer the "centre" and most consistent part of our selected premium cuts in 2004• Prime Restaurant - The first steak restaurant to expand its menu and offer over 18 different steak options in 2006• Prime Restaurant - The first steak house restaurant to offer "Graded" grass-fed steaks in 2009• Prime Restaurant - The first steak house to introduce a premium Meat only degustation in 2016• GPO Cheese and Wine Room - The first cheese room to create and offer a range of premium speciality cheese fondues in 2009, with a Truffle Brie fondue, an Italian Blue Gorgonzola fondue and a tangy Goat's Cheese fondue which have stood the test of time and are now signature offerings • GPO Cheese and Wine Room - The first cheese room to create "World's first Cheese Fondue Burger Board" in 2017• GPO Grand - Introduced world's first Restaurant Butler Online Booking System to personalise the bookings in 2015• GPO Grand – Introduced GPO Grand App, easy access earn and redeem GPO loyalty points in 2017• GPO Grand – Introduced Personalised Online Gift Certificate in 2017• GPO Bars (Crystal Bar, Coach Bar, GPO Middle Bar) – The first bars offering Luxury Spirit Collections as house pour

Website: gpogrand.com

Employees: 250 - 499

HQ:

Location: Dawes Point, New South, AU

Revenue: 2.5 - 5 Million

GPO Grand: A Leader in Sydney's Food and Entertainment Scene Located in the heart of Sydney, GPO Grand is a pioneer in the city's food and entertainment industry. With a collection of luxury venues, casual dining restaurants, bars, and cabaret shows, GPO Grand has been setting trends and breaking boundaries since 1999. The company's name, GPO, stands for Gastronomy, Performance, and Opulence, which perfectly encapsulates the essence of their offerings. GPO Grand's flagship restaurant, Prime Restaurant, has been recognized as Sydney's and Australia's Best Steak Restaurant since 1999. The restaurant's commitment to quality and innovation is evident in their introduction of dry-aged beef, wagyu, and premium grass-fed steaks to their menu over the years. Prime Restaurant's Meat only degustation is a testament to their dedication to providing an exceptional dining experience. In addition to Prime Restaurant, GPO Grand owns and operates several other successful venues, including Intermezzo Ristorante, Postales Restaurant, GPO Cheese and Wine Room, Beach House by GPO, Sosumi Sushi Train, Subterranean Bar and Grill, GPO Pizza by Wood, GPO Oyster Bar, and Crystal Boudoir Cabaret Show & Pimp Male Esque. Each venue offers a unique and eclectic experience, catering to a wide range of tastes and preferences. GPO Grand's commitment to innovation extends beyond their menu offerings. In 2015, they introduced the world's first Restaurant Butler Online Booking System, allowing guests to personalize their bookings. In 2017, they launched the GPO Grand App, which enables guests to earn and redeem loyalty points easily. They also introduced personalized online gift certificates, making it easier for customers to share the GPO Grand experience with their loved ones. GPO Grand's dedication to excellence has earned them numerous awards and recognition. Their commitment to providing an exceptional dining and entertainment experience has made them a leader in Sydney's food and entertainment scene. Whether you're looking for a romantic dinner, a night out with friends, or a corporate event, GPO Grand has something for everyone.

In 1999, GPO Grand created a unique drinking, dining, and entertainment complex in Sydney by offering a variety of luxury venues, casual dining options, bars, and cabaret shows. They have remained the market leader in the industry, focusing on their origins and name, which stands for Gastronomy, Performance, and Opulence. GPO Grand's owned venues include: 1. PRIME RESTAURANT - Awarded as Sydney's and Australia's Best Steak Restaurant since 1999. 2. INTERMEZZO RISTORANTE - Awarded as the Best Sydney Italian Restaurant in 2010 and 2015. 3. POSTALES RESTAURANT - Awarded as Sydney's Best Spanish Restaurant in 2009, 2010, and 2015. 4. GPO CHEESE AND WINE ROOM - Awarded Best Wine Bar/Beer Café in 2016 and 2017, and Best Speciality Sydney Restaurant in 2013. 5. BEACH HOUSE BY GPO - A contemporary seaside Balmoral Restaurant and Café offering the best Italian-inspired cuisine. 6. SOSUMI SUSHI TRAIN - The first Sushi Train opened in Sydney in 1999, offering a unique dining experience with Teppanyaki and Japanese cuisine in the Sydney CBD. 7. SUBTERRANEAN BAR AND GRILL - Offers a variety of authentic Greek and Mediterranean food in a casual environment. 8. GPO PIZZA BY WOOD - Pioneered the concept of a pizza bar and is unquestionably the best pizza restaurant. 9. GPO OYSTER BAR - Offers AAA grade oysters and a variety of fresh seasonal seafood options for lunch or dinner in a comfortable, casual setting at an affordable price. 10. CRYSTAL BOUDOIR CABARET SHOW & PIMP MALE ESQUE - Offers Sydney's best dinner and cabaret show offerings with unique and eccentric entertainment. 11. GPO CAFES (Maximus Cafe, Intermezzo Cafe, and Postales Cafe) - Offering breakfast, organic fair-trade Arabica coffee, and single-origin coffee. 12. GPO BARS (Crystal Bar, Coach Bar, GPO Middle Bar) - Offers luxury spirits collection as a house pour. 13. GPO FUNCTIONS AND EVENTS - Suitable for corporate events for up to 1,600 guests. GPO Grand has been an innovator in the industry, introducing new concepts and menu items, such as dry-aged beef, wagyu, and premium meat degustation. They have also created unique offerings like cheese fondue burger boards and personalized online gift certificates. Additionally, they have introduced a restaurant butler online booking system and a mobile app for easy access to earn and redeem loyalty points.