Kbox Australia turns underused commercial kitchen space into takeout delivery hubs —boosting existing kitchens and generating another revenue stream. Most restaurants only run at 60% capacity. We utilise data to identify the capacity in existing commercial kitchens, such as those found in pubs, hotels, restaurants, supermarkets and even stadiums. Data is used to identify and personalise menus to a location's consumer base.We build on the ‘(G)host Kitchen' usual menu, providing new Kbox brands to create and deliver. This highly scalable platform can produce over 30 brands, (created from approx. only 6 crossover menus). Even if you are familiar with the Kbox franchise, we are different: - We have over 30 years of creative advertising and media expertise.- We have over 25 industry experience and an in-house hospitality development and consumer sales specialist.

Website: kboxanz.net

Employees: 5 - 9

HQ: N/A

Location: Millers Point, N/A, AU

Revenue: Not Available

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Kbox ANZ is a revolutionary food processing company that transforms underutilized commercial kitchen space into thriving takeout delivery hubs. Located in Millers Point, Australia, Kbox ANZ leverages data to identify untapped capacity in existing kitchens and creates personalized menus tailored to the local consumer base. Their unique approach utilizes a highly scalable platform that can produce over 30 brands from just six crossover menus, setting them apart from other franchises. With a team of experts boasting over 30 years of creative advertising and media experience, as well as 25 years of industry knowledge, Kbox ANZ is well-equipped to help existing kitchens boost their revenue streams. By utilizing data to identify the capacity in various commercial kitchens, such as those found in pubs, hotels, restaurants, supermarkets, and stadiums, Kbox ANZ creates new revenue opportunities for these businesses while providing consumers with a wider variety of delicious takeout options. Their innovative approach has positioned them as a leader in the food processing industry, and their commitment to quality and customer satisfaction has earned them a reputation for excellence.

Kbox Australia uses unused kitchen space in restaurants, hotels, and other places to create delivery hubs for takeout food. They use data to figure out how much extra space is available and what kind of food people in the area want. Then, they create new menus and brands to offer delivery from those kitchens. They can create a lot of different brands using just a few menus, and they have a lot of experience in advertising and the food industry. Even if you've heard of Kbox before, they do things differently, with a focus on creating new brands and using data to make sure the food is what people want.