Lotus Bakeries North America

Food Processing - San Francisco, CA, US

Lotus Bakeries North America Employees
Anthony Machado

SAP Order Management/Customer Service/Sales Coordinator at Lotus Bakeries

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Lucie Folie

Director of Finance Supply Chain & Human Resources

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Anthony Machado

Customer Service Specialist

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Darrel McFarren

Shipping & Assembly Manager and West Coast Distribution Center Manager

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Michiel Bloemen

Director Finance & Operations

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Lotus Bakeries North America Details

Lotus Bakeries North America (previously Corona-Lotus, Inc.)

Lotus Bakeries North America logo, Lotus Bakeries North America contact details
Website: biscoff.com
Employees: 20 - 49
HQ: 800-422-2924
Location: San Francisco, CA, US
Revenue: 20 - 50 Million
Food Processing Food Preparations Nec Food Production
Lotus Bakeries North America Technologies
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Microsoft Office 365

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