Food Production - Volterra, Toscana, Italy
With six hundred years of history and a new winery, MonteRosola transforms the ancient Tuscan art of wine making into a new fantastic adventure that combines technological innovation, environmental sustainability, mastery and passion. In the heart of Tuscany, near Volterra, MonteRosola is a gravitational eco-cellar that produces organic wines of extraordinary quality. Our wines, both white and red, are obtained from grapes picked by hand in the vineyards of the estate. The wines are an expression of passionate dedication, outstanding know-how and a very unique terroir. In addition to wine, MonteRosola produces extra virgin oil with an elegant and pleasantly spicy taste. The winery is at your disposal for wine and olive oil tastings, tours, picnics in the vineyards, private events, weddings, music, art and more. We have created our Tuscan dream here at MonteRosola, and we want to share it with you!
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