Food Production - Cheltenham, England, United Kingdom
The Old Spirits Company - which sells, well, old spirits - starts with spirits that have at least thirty years of bottle age, and go back as far as possible. The majority of bottles date from between the 1930s and 1980s but current records for the oldest and rarest are a 1795 Cognac, a c. 1800 Madeira, a case of mid-nineteenth century absinthes and an 1868 Pennsylvania Rye Whiskey. The company has, at one time or another, sourced and sold virtually every type and brand of spirits made, including many brands and products that are now defunct and discontinued. Based in London, we source for and supply to bars, members' clubs, restaurants, brands, private collectors, and individuals for use as straight pours or in cocktails.
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