Pain des Copains
Arts & Crafts - Amsterdam, North Holland, Netherlands
Pain des Copains Employees
Pain des Copains Details
Freshly baked biological sourdough bread delivered to your house and in support of the food bank (Voedselbank) Amsterdam.We, Eveline and Oscar (alumnus Cordon Bleu Paris) have started a pop-up bakery in Amsterdam. We believe that food should be good for our taste buds, our bodies, and the environment. This is why we bake sourdough breads made from salt, water and organic flour. The organic flour is locally grown and milled in Soest at De Windhond. The dough is slow fermented for higher nutritional properties and increased flavour. On top of that, we deliver our breads to your doorstep by bike. The first bread you order costs €10 (including delivery), 50% of the proceeds go to the food bank in Amsterdam. The food bank in Amsterdam has the past months seen an increase of 30% in demand. We have already sold over 180 breads and collected more than 900 euro. Returning clients can order a sourdough bread for €6,75 (including delivery) or an olive bread for €8,-. We are also experienced in organizing lunches for bigger groups. These freshly baked breads serve as a delicious and healthy lunch, appetizer or diner. In short, bread to share with friends!Eveline Kantor & Oscar IbsenOrders: see website link
