Parmital

Food Production - Parma, Emilia-Romagna, Italy

Parmital Employees
Francesca Leoni

Specialista commerciale estero

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Parmital Details

Parmital is a company, focused on the food study and cheese processing; a start-up specialized in the ongoing innovation as its primary goal and benefit. The beautiful setting of Parma, straight in the heart of the Italian Food Valley, forms the background to our research work to obtain high quality dairy products. The patented technological process we employ, ensures a result, which enhances the full and completely natural taste of the most well known raw ingredients.Parmital is passion for innovation. It is love for the fine dining.

Parmital logo, Parmital contact details
Employees: 3
HQ: (327) 239-5484
Location: Parma, Emilia-Romagna, Italy
Revenue:
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