Food & Beverages - Piracicaba, São Paulo, Brazil
At Smart Yeast we focus on research and development in fermentative processes for alcoholic beverages, including beer, wine and distilled spirits. Our job is making the assessment of your microbiome-associate, select and develop your own customized yeast starter. Once monitoring fermentation processes is your daily handicap, we handle it for you in search of solutions. We love integrating microbial, chemical and sensory data to give you the best results as a great, harmonic and differentiated product. Taste it with us!
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