Leisure/Hospitality - N/A, N/A, N/A
As expert food service consultants, menu and marketing sizzle are just part of what Star Culinaire brings to the table. We've got the techniques and tricks for maximizing the efficiency, effectiveness, and profitability for every step of your operations, from front-of-house layout and trade dress to back-of-house equipment and processes. If you have a idea that requires creative thinking, real world solutions, or concept development, give us a call. Most consultants just consult, then leave implementation to the client. While our services are available a la carte, we relish opportunities to take our ideas all the way from inception to completion.Star Culinaire is headed by Will Chizmar, who founded our company in 2011. Will has developed hundreds of successful menu concepts, brands, and programs. He has guided many major players in food service management through periods of pivotal growth and spearheaded a number of innovations that reshaped the industry.