Alberto Ilescas

Executive chef at Toast Hotel Group - New Buffalo, MI, US

Alberto Ilescas's Colleagues at Toast Hotel Group
Laura Fashoda

Director Of Food And Beverage

Contact Laura Fashoda

Inga Stupar

Mishawaka Region - Director of Guest Services

Contact Inga Stupar

Cody Allee

Assitant Director of Food and Beverage

Contact Cody Allee

Wayne Taylor

Director of Food and Beverage

Contact Wayne Taylor

Patrick Maule

Guest Services Manager

Contact Patrick Maule

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Alberto Ilescas's Contact Details
HQ
855-606-3669
Location
Company
Toast Hotel Group
Alberto Ilescas's Company Details
Toast Hotel Group logo, Toast Hotel Group contact details

Toast Hotel Group

New Buffalo, MI, US • 100 - 249 Employees
Leisure/Hospitality

Toast Hotel Group, a management company for The Harbor Grand, Terrace Room, Marina Grand Resort, Bentwood Tavern, and Joe, a Coffee Market. We create spaces for people to unplug, relax, restore-to eat, talk, play or just be quiet together. We believe in the restorative power of the lake life-keeping it simple, easy. We want to share that with you. Within 70 miles of Chicago, accessible by boat or train, our waterfront hotels and restaurants look onto the lovely New Buffalo harbor. Our restaurants feature yummy meals made from scratch. Our service is personal, curating experiences for each guest, whether it's exhilarating fun or introspective quiet.

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Details about Toast Hotel Group
Frequently Asked Questions about Alberto Ilescas
Alberto Ilescas currently works for Toast Hotel Group.
Alberto Ilescas's role at Toast Hotel Group is Executive chef.
Alberto Ilescas's email address is ***@marinagrandresort.com. To view Alberto Ilescas's full email address, please signup to ConnectPlex.
Alberto Ilescas works in the Hospitality industry.
Alberto Ilescas's colleagues at Toast Hotel Group are Laura Fashoda, Sandi Weindling, Inga Stupar, Cody Allee, Wayne Taylor, Patrick Maule, Justes Kemper and others.
Alberto Ilescas's phone number is 855-606-3669
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