Andy Wong

Cook at Le Manoir aux Quat'Saisons, A Belmond Hotel - Oxford, England, United Kingdom

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Hyde Park,New York,United States
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Le Manoir aux Quat'Saisons, A Belmond Hotel
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Le Manoir aux Quat'Saisons, A Belmond Hotel

Oxford, England, United Kingdom • 130 Employees
Hospitality

Le Manoir aux Quat'Saisons is renowned for offering one of Britain's finest gastronomic experiences. Situated in the picturesque Oxfordshire village of Great Milton, it is also one of the country's most intimate and original hotels, with 32 individually designed guest rooms and suites. The hotel was awarded two Michelin stars in 1984, the first year of our opening, and, remarkably, have held them ever since. "Le Manoir is the fulfilment of a personal vision, a dream that one day I would create a hotel and restaurant where my guests would find perfection in food, comfort and service."​ Raymond Blanc OBE

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Frequently Asked Questions about Andy Wong
Andy Wong currently works for Le Manoir aux Quat'Saisons, A Belmond Hotel.
Andy Wong's role at Le Manoir aux Quat'Saisons, A Belmond Hotel is Cook.
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Andy Wong works in the Hospitality industry.
Andy Wong's colleagues at Le Manoir aux Quat'Saisons, A Belmond Hotel are Francesca Hartley, Curtis McLaren, James Gaag, Nadya Pearson, Neal Pritchard, Raymond Blanc, Louis Wilde and others.
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