Antonio Valera

Supervisor de produccin at Triumph Foods - St. Joseph, MO, US

Antonio Valera's Contact Details
HQ
816-396-2700
Location
Company
Triumph Foods
Antonio Valera's Company Details
Triumph Foods logo, Triumph Foods contact details

Triumph Foods

St. Joseph, MO, US • 1000 - 4999 Employees
Food Processing

As a top exporter of premium pork products worldwide, Triumph Foods has positioned itself as one of the leading pork processors in the United States. The Company, which began operations of its pork processing plant in January 2006 in St. Joseph, Missouri, is producer owned. The state-of-the-art facility, 6.1 million hogs each year, is the newest such facility in the United States. Featuring the latest food quality and safety innovations and improvements the Company prides itself on producing only the highest quality pork products found in the market today.

Human Resources Meat Production Maintenance Shipping Logistics Packaging Accounting Payroll Purchasing Quality Assurance Safety Bilingual Multicultural Bacon Pork Processing Food Processing Food Preparations Nec Food Production Food Beverage Manufacturing Manufacturing
Details about Triumph Foods
Frequently Asked Questions about Antonio Valera
Antonio Valera currently works for Triumph Foods, L.L.C..
Antonio Valera's role at Triumph Foods, L.L.C. is Supervisor de produccin.
Antonio Valera's email address is ***@triumphfoods.com. To view Antonio Valera's full email address, please signup to ConnectPlex.
Antonio Valera works in the Food Production industry.
Antonio Valera's colleagues at Triumph Foods are Jacob Holm, Jay Shifflett, Aimee Torres, Megan Glenn, Sarah Nelson, David Maar, Rob Barker and others.
Antonio Valera's phone number is 816-396-2700
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