April Goess

Managing Director at The Culinary Institute of America - Hyde Park, New York, US

April Goess's Contact Details
HQ
845-452-9600
Location
San Antonio,Texas,United States
Company
The Culinary Institute of America
April Goess's Company Details
The Culinary Institute of America logo, The Culinary Institute of America contact details

The Culinary Institute of America

Hyde Park, New York, US • 1469 Employees
College/University

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college’s exclusive, supportive network of 50,000+ alumni leads every segment of the food world and often looks to hire fellow grads.

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Details about The Culinary Institute of America
Frequently Asked Questions about April Goess
April Goess currently works for The Culinary Institute of America.
April Goess's role at The Culinary Institute of America is Managing Director.
April Goess's email address is ***@ciachef.edu. To view April Goess's full email address, please signup to ConnectPlex.
April Goess works in the College/University industry.
April Goess's colleagues at The Culinary Institute of America are Emily Lamoree, Varuni Khanna, Sarah Linkenheil, Erin Frias, Jim Maraldo, Laura Franco, Elana Raider and others.
April Goess's phone number is 845-452-9600
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