Bill Heubel

Associate Professor, Culinary Arts at The Culinary Institute of America - Hyde Park, New York, US

Bill Heubel's Contact Details
HQ
845-452-9600
Location
Hidden Valley Lake, California, United States
Company
The Culinary Institute of America
Bill Heubel's Company Details
The Culinary Institute of America logo, The Culinary Institute of America contact details

The Culinary Institute of America

Hyde Park, New York, US • 1469 Employees
College/University

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college’s exclusive, supportive network of 50,000+ alumni leads every segment of the food world and often looks to hire fellow grads.

Culinary Hospitality
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Frequently Asked Questions about Bill Heubel
Bill Heubel currently works for The Culinary Institute of America.
Bill Heubel's role at The Culinary Institute of America is Associate Professor, Culinary Arts.
Bill Heubel's email address is ***@ciachef.edu. To view Bill Heubel's full email address, please signup to ConnectPlex.
Bill Heubel works in the College/University industry.
Bill Heubel's colleagues at The Culinary Institute of America are Kevin Stocum, Sanna Delmonico, Bill Briwa, Cathy Jorin, Betsy Simpson, Katelyn Bastian, Makenna Barnes and others.
Bill Heubel's phone number is 845-452-9600
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