Brian Gavin

General Manager at The Absinthe Group - Gatineau, Quebec, Canada

Brian Gavin's Contact Details
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["4158617081","4155511453","4154306580","12062664064","4156410200","4159410633","14158642693","4155511590","4155511590","4153591859","4155588293","4155675432","4158642693","4158489055"]
Location
Company
The Absinthe Group
Brian Gavin's Company Details
The Absinthe Group logo, The Absinthe Group contact details

The Absinthe Group

Gatineau, Quebec, Canada • 201 - 500 Employees
Restaurants

The Absinthe Group (TAG), founded and managed by food-industry veteran Bill Russell-Shapiro, creates and operates unique, high-quality food and wine enterprises. TAG includes a carefully built collection of seven businesses, five of which are located in the Hayes Valley neighborhood of San Francisco. They are overseen by TAG Vice President Eric Vreede, Executive Chef Ryan McIlwraith, Executive Pastry Chef Michael Aguilar, and Director of Bars & Development Jonny Raglin. These include Absinthe Brasserie & Bar, Absinthe Private Dining, Arlequin Café and Food-To-Go, Arlequin Wine Merchant, Barcino, Bellota in SoMa, and Comstock Saloon in North Beach.

Details about The Absinthe Group
Frequently Asked Questions about Brian Gavin
Brian Gavin currently works for The Absinthe Group.
Brian Gavin's role at The Absinthe Group is General Manager.
Brian Gavin's email address is ***@absinthegroup.com. To view Brian Gavin's full email address, please signup to ConnectPlex.
Brian Gavin works in the Restaurants industry.
Brian Gavin's colleagues at The Absinthe Group are Michael Goss, Robert Walker, Joanna North, John Ople, Zachary Pacheco, Ruben Boror, Maryanne Zadfar and others.
Brian Gavin's phone number is ["4158617081","4155511453","4154306580","12062664064","4156410200","4159410633","14158642693","4155511590","4155511590","4153591859","4155588293","4155675432","4158642693","4158489055"]
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