Brian Porche

Sales Manager at SUGIYO USA, Inc. - Anacortes, WA, US

Brian Porche's Colleagues at SUGIYO USA, Inc.
David Moyle

Senior Operations Manager

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Cora Ninalga

Quality Assurance Manager

Contact Cora Ninalga

Marie Top

Accounting/Administrative Supervisor

Contact Marie Top

Ethan Lake

Assistant Operations Manager

Contact Ethan Lake

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Brian Porche's Contact Details
HQ
360-293-0180
Location
Company
SUGIYO USA, Inc.
Brian Porche's Company Details
SUGIYO USA, Inc. logo, SUGIYO USA, Inc. contact details

SUGIYO USA, Inc.

Anacortes, WA, US • 100 - 249 Employees
Food Processing

Sugiyo produces certified, high grade surimi seafood using sustainable Alaskan pollock and snow crab meat.Located in Anacortes, Washington on Fidalgo Island, Sugiyo sells nationally and internationally to all segments of the global food industry.Sugiyo products include several styles of surimi seafood under the Sugiyo brand and private labels. The largest selling product is Alaskan Snow Legs which is a patented exclusive product to Sugiyo.

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Details about SUGIYO USA, Inc.
Frequently Asked Questions about Brian Porche
Brian Porche currently works for SUGIYO USA, Inc..
Brian Porche's role at SUGIYO USA, Inc. is Sales Manager.
Brian Porche's email address is ***@sugiyo.com. To view Brian Porche's full email address, please signup to ConnectPlex.
Brian Porche works in the Food Production industry.
Brian Porche's colleagues at SUGIYO USA, Inc. are Florencio Cuevas, Gary Chambers, Jeremy Kearns, David Moyle, Cora Ninalga, Marie Top, Ethan Lake and others.
Brian Porche's phone number is 360-293-0180
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