Ethan Lake

Assistant Operations Manager at SUGIYO USA, Inc. - Anacortes, WA, US

Ethan Lake's Colleagues at SUGIYO USA, Inc.
Richard Chau

Quality Control Specialist

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Taisei Urabe

Sr. Finance/Administration Manager

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Debbi Daniels

Human Resources Manager

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Clinton Smith

Production/Maintenance Technician

Contact Clinton Smith

Omar Aldahhan

Sales Manager - USA/Canada

Contact Omar Aldahhan

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Ethan Lake's Contact Details
HQ
360-293-0180
Location
Mount Vernon, Washington, United States
Company
SUGIYO USA, Inc.
Ethan Lake's Company Details
SUGIYO USA, Inc. logo, SUGIYO USA, Inc. contact details

SUGIYO USA, Inc.

Anacortes, WA, US • 100 - 249 Employees
Food Processing

Sugiyo produces certified, high grade surimi seafood using sustainable Alaskan pollock and snow crab meat.Located in Anacortes, Washington on Fidalgo Island, Sugiyo sells nationally and internationally to all segments of the global food industry.Sugiyo products include several styles of surimi seafood under the Sugiyo brand and private labels. The largest selling product is Alaskan Snow Legs which is a patented exclusive product to Sugiyo.

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Details about SUGIYO USA, Inc.
Frequently Asked Questions about Ethan Lake
Ethan Lake currently works for SUGIYO USA, Inc..
Ethan Lake's role at SUGIYO USA, Inc. is Assistant Operations Manager.
Ethan Lake's email address is ***@sugiyo.com. To view Ethan Lake's full email address, please signup to ConnectPlex.
Ethan Lake works in the Food Processing industry.
Ethan Lake's colleagues at SUGIYO USA, Inc. are Adel Girgis, Richard Chau, Taisei Urabe, Debbi Daniels, Carmie Kutzke, Clinton Smith, Omar Aldahhan and others.
Ethan Lake's phone number is 360-293-0180
See more information about Ethan Lake