Richard Chau

Quality Control Specialist at SUGIYO USA, Inc. - Anacortes, WA, US

Richard Chau's Colleagues at SUGIYO USA, Inc.
David Moyle

Senior Operations Manager

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Marie Top

Accounting/Administrative Supervisor

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Thad Limb

Sales Manager - West Coast

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Ethan Lake

Assistant Operations Manager

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Ashley Stuart

Operations and Marketing Assistant Manager

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Richard Chau's Contact Details
HQ
360-293-0180
Location
Company
SUGIYO USA, Inc.
Richard Chau's Company Details
SUGIYO USA, Inc. logo, SUGIYO USA, Inc. contact details

SUGIYO USA, Inc.

Anacortes, WA, US • 100 - 249 Employees
Food Processing

Sugiyo produces certified, high grade surimi seafood using sustainable Alaskan pollock and snow crab meat.Located in Anacortes, Washington on Fidalgo Island, Sugiyo sells nationally and internationally to all segments of the global food industry.Sugiyo products include several styles of surimi seafood under the Sugiyo brand and private labels. The largest selling product is Alaskan Snow Legs which is a patented exclusive product to Sugiyo.

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Frequently Asked Questions about Richard Chau
Richard Chau currently works for SUGIYO USA, Inc.
Richard Chau's role at SUGIYO USA, Inc is Quality Control Specialist.
Richard Chau's email address is ***@sugiyo.com. To view Richard Chau's full email address, please signup to ConnectPlex.
Richard Chau works in the Food Production industry.
Richard Chau's colleagues at SUGIYO USA, Inc. are David Moyle, Marie Top, Susan Ruiz, Thad Limb, Brian Porche, Ethan Lake, Ashley Stuart and others.
Richard Chau's phone number is 360-293-0180
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