Carlos Didomenico

Chefe at Barbacoa - Boise City, ID, US

Carlos Didomenico's Contact Details
HQ
208-338-5000
Location
Company
Barbacoa
Carlos Didomenico's Company Details
Barbacoa logo, Barbacoa contact details

Barbacoa

Boise City, ID, US • 100 - 249 Employees
Food Processing

Barbacoa is a multi-dimensional concept that is more than just a restaurant designed by Robert & Martine Castoro in 2007. It's a museum, an art gallery, and a promise to all of your senses that they all in turn will be touched and stimulated.\\Flavors & dishes for Barbacoa have been designed & inspired by Chef Enrique Martinez. \\Barbacoa features full service artistic dining, appetizer bar, & European style lounge. The Barbacoa journey is meant to touch all senses. Come casual, as you are, with no though to commitment in dress or appetite. \\Stimulate your senses. Elevate your mind.

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Details about Barbacoa
Frequently Asked Questions about Carlos Didomenico
Carlos Didomenico currently works for Barbacoa.
Carlos Didomenico's role at Barbacoa is Chefe.
Carlos Didomenico's email address is ***@barbacoa-boise.com. To view Carlos Didomenico's full email address, please signup to ConnectPlex.
Carlos Didomenico works in the Food & Beverages industry.
Carlos Didomenico's colleagues at Barbacoa are Diana gonzalez, Adenilton Marques, Joshua music, Nikolai Castoro, Tanner Hartnett, Christian Howard, Samantha Stiles and others.
Carlos Didomenico's phone number is 208-338-5000
See more information about Carlos Didomenico