Daniel Chism

Guest Experience Manager at Culinary Edge - Oklahoma City, OK, US

Daniel Chism's Colleagues at Culinary Edge
Andrew Black

Co-Founder and Executive Chef

Contact Andrew Black

Kiaya Carpenter

Assistant Director Of Operations

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Daniel Chism's Contact Details
HQ
N/A
Location
Oklahoma City Metropolitan Area
Company
Culinary Edge
Daniel Chism's Company Details
Culinary Edge logo, Culinary Edge contact details

Culinary Edge

Oklahoma City, OK, US • 10 - 19 Employees
Food Processing

Established in 2015, Culinary Edge comprises of three restaurant concepts each encompassing different energy, aesthetic and taste. The concepts are Grey Sweater, a three-tiered tasting menu concept; Black Walnut, thoughtful food and an unbuttoned atmosphere; and La Baguette Deep Deuce a Parisian café with an American twist.Culinary Edge is about pushing boundaries. Not just using cutting-edge methods and practices, but creating them. Being on the frontlines of a food and dining revolution, for our generation and for those down the road.

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Details about Culinary Edge
Frequently Asked Questions about Daniel Chism
Daniel Chism currently works for Culinary Edge.
Daniel Chism's role at Culinary Edge is Guest Experience Manager.
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Daniel Chism works in the Food Processing industry.
Daniel Chism's colleagues at Culinary Edge are Rachel Phillips, Andrew Black, Laura Goldsworthy, Kirsty Liddell, Kiaya Carpenter and others.
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