Delphine Robin

Head of Category Management and Customer Segmentation at Tereos - Moussy-le-Vieux, Île-de-France, FR

Delphine Robin's Colleagues at Tereos
Emilie Bordier

Director, Compensation & Benefits

Contact Emilie Bordier

Loic Kerkhove

Commercial & Supply Chain Director

Contact Loic Kerkhove

Vincent Pobelle

Group Director Support Functions Excellence

Contact Vincent Pobelle

Laurent Ibars

Managing Director Tereos commodities sugar and ethanol

Contact Laurent Ibars

David CYGLER

Sales Manager Epi & Co

Contact David CYGLER

Olivier Patat

Account Manager Life Science

Contact Olivier Patat

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Delphine Robin's Contact Details
HQ
+33 3 88 58 60 60
Location
Company
Tereos
Delphine Robin's Company Details
Tereos logo, Tereos contact details

Tereos

Moussy-le-Vieux, Île-de-France, FR • >10000 Employees
Food Processing

The Tereos cooperative group, a union of 10,700 cooperative members, has recognized know-how in the processing of beet, sugar cane, alfalfa and cereals. Through 41 industrial sites, a presence in 15 countries and the commitment of its 15,800 employees, Tereos supports its customers close to their markets with a broad and complementary range of products. In 2023/24, the Group posted revenues of €7.1 billion.

Ethanol Sugar Producer Food Ingredients Renewable Energy Sugarcane
Details about Tereos
Frequently Asked Questions about Delphine Robin
Delphine Robin currently works for Tereos.
Delphine Robin's role at Tereos is Head of Category Management and Customer Segmentation.
Delphine Robin's email address is ***@tereos.com. To view Delphine Robin's full email address, please signup to ConnectPlex.
Delphine Robin works in the Food Processing industry.
Delphine Robin's colleagues at Tereos are Philippe DELEPLANCQUE, Emilie Bordier, Loic Kerkhove, Vincent Pobelle, Laurent Ibars, David CYGLER, Olivier Patat and others.
Delphine Robin's phone number is +33 3 88 58 60 60
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