Emil Minev

Culinary Arts Director Le Cordon Bleu London at Le Cordon Bleu - Irving, TX, US

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214-647-8500
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Le Cordon Bleu
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Le Cordon Bleu

Irving, TX, US • 1000 - 4999 Employees
College/University

Le Cordon Bleu is a world renowned network of educational institutions dedicated to providing the highest level of culinary and hospitality instruction through world class programs.Le Cordon Bleu continues to evolve by combining innovation and creativity with tradition through the establishment of Bachelor's and Master's degrees in business that focus on the demands of a growing international hospitality industry.Through our international faculty of Teaching Chefs and industry professionals, Le Cordon Bleu applies its distinctive teaching methodology where students gain experience through hands-on learning.Le Cordon Bleu is considered to be the guardian of French culinary technique through its culinary programs that continue to preserve and pass on the mastery and appreciation of the culinary arts that have been the cornerstone of French gastronomy for over 500 years.

Cuisine Pastry Bakery Hospitality Management Wine and Oenology Culinary Management
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Frequently Asked Questions about Emil Minev
Emil Minev currently works for Le Cordon Bleu.
Emil Minev's role at Le Cordon Bleu is Culinary Arts Director Le Cordon Bleu London.
Emil Minev's email address is ***@cordonbleu.edu. To view Emil Minev's full email address, please signup to ConnectPlex.
Emil Minev works in the Education Management industry.
Emil Minev's colleagues at Le Cordon Bleu are david duverger, Lesley Gray, Colin Westal, Nitin Radhakrishnan, Christine Bohling, Anthony Boyd, Philippe Rocheron and others.
Emil Minev's phone number is 214-647-8500
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