Eric Mosonyi

Director of Engineering and Maintenance at Kettle Cuisine - Lynn, MA, US

Eric Mosonyi's Colleagues at Kettle Cuisine
Andrew Hearns

EVP Food Safety, Quality, R&D

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Neal Anderson

Director of Information Technology

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Mark Leahy

Maintenance Mechanic

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Alan Fletcher

Market Director New England

Contact Alan Fletcher

Tim Adler

Vice President of Supply Chain and Procurement

Contact Tim Adler

Sandy Rega

VP of Marketing & Sales Planning

Contact Sandy Rega

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Eric Mosonyi's Contact Details
HQ
617-409-1100
Location
Nashua, Hillsborough County, New Hampshire, United States
Company
Kettle Cuisine
Eric Mosonyi's Company Details
Kettle Cuisine logo, Kettle Cuisine contact details

Kettle Cuisine

Lynn, MA, US • 500 - 999 Employees
Food Processing

A food company committed to making fresh, healthy, delicious, artisan quality soups, broths, sauces, sides, and center of plate meals, while delivering the highest quality, most consistent, and safest food possible at the pace and scale people need.Learn more at wwwkettlecuisine.com

Premium Quality Soup Artisan Cooking Natural Ingredients Food Processing Food Preparations Nec Food & Beverages Food Beverage Manufacturing Manufacturing
Details about Kettle Cuisine
Frequently Asked Questions about Eric Mosonyi
Eric Mosonyi currently works for Kettle Cuisine.
Eric Mosonyi's role at Kettle Cuisine is Director of Engineering and Maintenance.
Eric Mosonyi's email address is ***@kettlecuisine.com. To view Eric Mosonyi's full email address, please signup to ConnectPlex.
Eric Mosonyi works in the Food & Beverages industry.
Eric Mosonyi's colleagues at Kettle Cuisine are Andrew Hearns, Neal Anderson, Thomas Puorro, Mark Leahy, Alan Fletcher, Tim Adler, Sandy Rega and others.
Eric Mosonyi's phone number is 617-409-1100
See more information about Eric Mosonyi