Eric Sloan

Chef Manager at American Food & Vending - Syracuse, New York, US

Eric Sloan's Contact Details
HQ
(800) 466-9261
Location
Company
American Food & Vending
Eric Sloan's Company Details
American Food & Vending logo, American Food & Vending contact details

American Food & Vending

Syracuse, New York, US • 1000 - 4999 Employees
Leisure/Hospitality

American Food & Vending is one of the largest privately-held refreshment service providers in the United States. AFV offers vending, office coffee, water purification and micro market services and is also the parent company to American Dining Creations, a boutique provider of corporate dining and catering services. Having experienced double-digit annual growth for two straight decades, AFV is the fastest-growing company in the industry and has achieved these successes by holding fast to the core: act with honesty and integrity; provide the highest quality products and services; remain on the cutting edge of technology; and, above all, always strive to exceed client expectations. American Food & Vending and American Dining Creations current operates in 20 states, employing over 1,500 people across the U.S.

Vending Services Micro Markets Office Coffee Corporate Dining Water Purification Catering
Details about American Food & Vending
Frequently Asked Questions about Eric Sloan
Eric Sloan currently works for American Food & Vending.
Eric Sloan's role at American Food & Vending is Chef Manager.
Eric Sloan's email address is ***@afvusa.com. To view Eric Sloan's full email address, please signup to ConnectPlex.
Eric Sloan works in the Leisure/Hospitality industry.
Eric Sloan's colleagues at American Food & Vending are Lenny Ciciarelli, Brian MacDowell, Darrin Smith, Jennifer Owens, Barbara Kuhlman, Jim Ciciarelli, Joe Scheuer and others.
Eric Sloan's phone number is (800) 466-9261
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