Jonathan Yvinec

Chef de Secteur Bretagne at Tereos - Moussy-le-Vieux, Île-de-France, FR

Jonathan Yvinec's Colleagues at Tereos
Marine DUBOC

Alternante assistante RH

Contact Marine DUBOC

Mathilde Coudray

Responsable de secteur nutrition animale

Contact Mathilde Coudray

Andre Leturgie

Technicien en regulation

Contact Andre Leturgie

Noemie Ottelard

Responsable Atelier Conditionnement

Contact Noemie Ottelard

Patrick Schwarz

Technicien Methodes Maintenance

Contact Patrick Schwarz

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Jonathan Yvinec's Contact Details
HQ
+33 3 88 58 60 60
Location
Company
Tereos
Jonathan Yvinec's Company Details
Tereos logo, Tereos contact details

Tereos

Moussy-le-Vieux, Île-de-France, FR • >10000 Employees
Food Processing

The Tereos cooperative group, a union of 10,700 cooperative members, has recognized know-how in the processing of beet, sugar cane, alfalfa and cereals. Through 41 industrial sites, a presence in 15 countries and the commitment of its 15,800 employees, Tereos supports its customers close to their markets with a broad and complementary range of products. In 2023/24, the Group posted revenues of €7.1 billion.

Ethanol Sugar Producer Food Ingredients Renewable Energy Sugarcane
Details about Tereos
Frequently Asked Questions about Jonathan Yvinec
Jonathan Yvinec currently works for Tereos.
Jonathan Yvinec's role at Tereos is Chef de Secteur Bretagne.
Jonathan Yvinec's email address is ***@tereos.com. To view Jonathan Yvinec's full email address, please signup to ConnectPlex.
Jonathan Yvinec works in the Food Processing industry.
Jonathan Yvinec's colleagues at Tereos are Quentin Gille, Marine DUBOC, Mathilde Coudray, Didier Savary, Andre Leturgie, Noemie Ottelard, Patrick Schwarz and others.
Jonathan Yvinec's phone number is +33 3 88 58 60 60
See more information about Jonathan Yvinec