Joseluis Ortiz

Line Cook at The Bywater - Los Gatos, California, United States

Joseluis Ortiz's Contact Details
HQ
Location
San Jose,California,United States
Company
The Bywater
Joseluis Ortiz's Company Details
The Bywater logo, The Bywater contact details

The Bywater

Los Gatos, California, United States • 11 - 50 Employees
Restaurants

Founded by Andrew Burnham and David Kinch, chef of the three-Michelin star Manresa restaurant, The Bywater celebrates the city where Kinch first learned how to cook. The menu features New Orleans-inspired dishes and southern staples like fried green tomatoes and po'boys, a raw bar, a list of classic and eclectic New Orleans cocktails, beer, wine and more.Job seekers please email your resume to info@thebywaterca.com.

Details about The Bywater
Frequently Asked Questions about Joseluis Ortiz
Joseluis Ortiz currently works for The Bywater.
Joseluis Ortiz's role at The Bywater is Line Cook.
Joseluis Ortiz's email address is ***@thebywaterca.com. To view Joseluis Ortiz's full email address, please signup to ConnectPlex.
Joseluis Ortiz works in the Restaurants industry.
Joseluis Ortiz's colleagues at The Bywater are Nathaniel Wallner, Sinead Kilgallon, Eric Ruffin, Nathan Standridge, Jen Pittman and others.
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