Pastry Instructor at International Culinary Center - New York, NY, US
Associate Director Of Admissions
Contact Amanda Cann
Adjunct Professor of Wine
Contact Alexander Lapratt
Bursar
Contact Leslie Scotland
Director of Admissions
Contact Josephine Daidone
Student
Contact David Hansen
Manager
Contact Patty Reyes
Director of Culinary Technology
Contact David Arnold
The International Culinary Center focuses on culinary entrepreneurship, international bread baking and culinary education.