Josh Sills

Student - Tennessee College of Applied Technology at Chesapeake Fine Food Group - Owings Mills, MD, US

Josh Sills's Colleagues at Chesapeake Fine Food Group
Barb McKenzie

Broker - Coldwell Banker

Contact Barb McKenzie

Nancy Clark

New Product Development Manager

Contact Nancy Clark

Jenna Lucas

Quality Assurance Assistant & Product Label Specialist

Contact Jenna Lucas

Stacey Baron

E-Commerce Marketing Manager

Contact Stacey Baron

Susan Reed

Digital Marketing Manager

Contact Susan Reed

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Josh Sills's Contact Details
HQ
877-867-6851
Location
Company
Chesapeake Fine Food Group
Josh Sills's Company Details
Chesapeake Fine Food Group logo, Chesapeake Fine Food Group contact details

Chesapeake Fine Food Group

Owings Mills, MD, US • 20 - 49 Employees
Food Processing

Based out of Baltimore, MD, Chesapeake Fine Food Group is the proud parent company of Mackenzie Limited, Chesapeake Bay Crab Cakes & More, and Impromptu Gourmet.Whether you're a seafood connoisseur or a chocoholic, our catalogs have something for the gourmet in everyone. We have a simple rule of thumb: find the best of the best, and never compromise on quality. Our three catalogs circulate on a monthly basis, and we can also be found online at www.mackenzieltd.com, www.cbcrabcakes.com, and www.impromptugourmet.com.

Gourmet Food Food Delivery Food Catalog Service Food Processing Food Preparations Nec Food & Beverages
Details about Chesapeake Fine Food Group
Frequently Asked Questions about Josh Sills
Josh Sills currently works for MCKENZIE LIMITED.
Josh Sills's role at MCKENZIE LIMITED is Student - Tennessee College of Applied Technology.
Josh Sills's email address is ***@mackenzieltd.com. To view Josh Sills's full email address, please signup to ConnectPlex.
Josh Sills works in the Food & Beverages industry.
Josh Sills's colleagues at Chesapeake Fine Food Group are Rebekah Hendrick, Barb McKenzie, Lacey Bailey, Nancy Clark, Jenna Lucas, Stacey Baron, Susan Reed and others.
Josh Sills's phone number is 877-867-6851
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