Intern at Cultured Decadence - Madison, WI, US
CSO and Co-founder
Contact Ian Johnson
CEO and Co-founder
Contact John Pattison
Strategic Partnerships
Contact Jessica MA
Research Associate
Contact Vaishnavee Patil
Contact Herfrank Loyo
Scientist
Contact Leila Mohammadiamirabad
Summer Tissue Culture Associate
Contact Sarah Leichter
Cultured Decadence is a Wisconsin-based cellular agriculture company using cell culture and tissue engineering technologies to make lobster meat directly from the animal's cells - no shells, no organs, no waste!