Marisa Ayala

Business Relations & Special Events Manager at The Culinary Institute of America - Hyde Park, New York, US

Marisa Ayala's Contact Details
HQ
845-452-9600
Location
San Antonio, Texas, United States
Company
The Culinary Institute of America
Marisa Ayala's Company Details
The Culinary Institute of America logo, The Culinary Institute of America contact details

The Culinary Institute of America

Hyde Park, New York, US • 1469 Employees
College/University

As the thought leader for the food world, the CIA develops and delivers vital initiatives through strong partnerships with education and industry leaders such as Harvard, Stanford, MIT, Marriott, Compass Group, and Hestan. CIA-led conferences, invitational retreats, collaboratives, annual reports, and digital media help foodservice professionals guide the next wave of change crucial to the industry. Many leading companies and organizations—Google, PepsiCo, and Unilever to name just a few—turn to CIA Consulting for business solutions and custom continuing education programs for food professionals. And the college’s exclusive, supportive network of 50,000+ alumni leads every segment of the food world and often looks to hire fellow grads.

Culinary Hospitality
Details about The Culinary Institute of America
Frequently Asked Questions about Marisa Ayala
Marisa Ayala currently works for The Culinary Institute of America.
Marisa Ayala's role at The Culinary Institute of America is Business Relations & Special Events Manager.
Marisa Ayala's email address is ***@ciachef.edu. To view Marisa Ayala's full email address, please signup to ConnectPlex.
Marisa Ayala works in the College/University industry.
Marisa Ayala's colleagues at The Culinary Institute of America are Stephen Johnson, Paola Cavazos, Shannon Gerome-Bilicich, Lisa Hansen, Camron Sanders, Greg Largen, Sofia Sada and others.
Marisa Ayala's phone number is 845-452-9600
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