Mathilde Jacques

Payroll & HR Officer at LABEYRIE FINE FOODS - Paris, N/A, fr

Mathilde Jacques's Colleagues at LABEYRIE FINE FOODS
Julia Rousseau

Responsable qualité clients

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Daniel Trancoso

chef de service réception et expédition

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Celia Marsan

Deputy Chief Financial Officer

Contact Celia Marsan

Camille Bouchiquet

Assistante communication 360 & CRM

Contact Camille Bouchiquet

Sophie Bluteau

Responsable Commerciale Export (zone DOM-TOM)

Contact Sophie Bluteau

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Mathilde Jacques's Contact Details
HQ
N/A
Location
Namur,Walloon Region,Belgium
Company
LABEYRIE FINE FOODS
Mathilde Jacques's Company Details
LABEYRIE FINE FOODS logo, LABEYRIE FINE FOODS contact details

LABEYRIE FINE FOODS

Paris, N/A, fr • 1000 - 4999 Employees
Food Processing

Founded in south-west France by Robert Labeyrie in 1946 and today the unrivalled European leader, Labeyrie Fine Foods Group aims to give as many people as possible the keys to more responsible consumption. With its brands Labeyrie, Blini, l'atelier Blini, Delpierre and Père Olive & Comptoir Sushi, Labeyrie Fine Foods Group is the only player offering supermarket customers a complete range of products in three fast-growing market segments - premium seafood: smoked salmon, smoked herring, shrimp, pre-cut fish, sushi, smoked trout - fresh appetizers: blini, tarama, spreads, fresh olives, appetizer - and local products: foie gras, fine charcuterie Labeyrie Fine Foods is also the preferred partner of the food service industry with its brands Labeyrie Restauration and Alain François. The Group also supports supermarket chains and specialised channels with their own brands. At Labeyrie Fine Foods, we have been convinced for 75 years that the pleasure of sharing high-quality products is the spice of life. But today, we know that our planet's resources are limited. We are serving a profound cause that is close to our hearts: to make the intense pleasure and responsibility that are the foundations of our raison d'être inseparable: Sharing a responsible passion for food.Join the community of Food enthousiasts!

Food Production
Details about LABEYRIE FINE FOODS
Frequently Asked Questions about Mathilde Jacques
Mathilde Jacques currently works for LABEYRIE FINE FOODS.
Mathilde Jacques's role at LABEYRIE FINE FOODS is Payroll & HR Officer.
Mathilde Jacques's email address is ***@labeyrie-fine-foods.com. To view Mathilde Jacques's full email address, please signup to ConnectPlex.
Mathilde Jacques works in the Food Production industry.
Mathilde Jacques's colleagues at LABEYRIE FINE FOODS are Julia Rousseau, Anne-Laure Klipfel, Camille Voisin, Daniel Trancoso, Celia Marsan, Camille Bouchiquet, Sophie Bluteau and others.
Mathilde Jacques's phone number is N/A
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