Michael Parlapiano

Strategy Director at The Culinary Edge - San Francisco, CA, US

Michael Parlapiano's Contact Details
HQ
415-522-5171
Location
San Francisco,California,United States
Company
The Culinary Edge
Michael Parlapiano's Company Details
The Culinary Edge logo, The Culinary Edge contact details

The Culinary Edge

San Francisco, CA, US • 20 - 49 Employees
Food Processing

TCE is the USA's leading food & beverage innovation consultancy. We work with ambitious brands, and sometimes we launch our own, like Starbird.At TCE you'll find classically trained chefs working alongside designers, brand planners, operational experts, and food anthropologists. We fuse culinary excellence, operational expertise, and human-centered design, to forge the future of what we eat and drink.During the present pandemic, we're fighting through and adapting with our partners. We share everything we learn at our #openforbusiness blog; take a look at www.theculinaryedge.com/articles

Strategic culinary and business solutions menu development product innovation operational assessments concept development brand development quantitative menu and labor cost engineering nutritional analysis menu labeling strategy consumer research B2B Food Processing Food Preparations Nec Food & Beverages Accounting Accounting Legal
Details about The Culinary Edge
Frequently Asked Questions about Michael Parlapiano
Michael Parlapiano currently works for The Culinary Edge.
Michael Parlapiano's role at The Culinary Edge is Strategy Director.
Michael Parlapiano's email address is ***@theculinaryedge.com. To view Michael Parlapiano's full email address, please signup to ConnectPlex.
Michael Parlapiano works in the Food & Beverages industry.
Michael Parlapiano's colleagues at The Culinary Edge are Shannon Sharkey, Nicky Kruse, Montina Filice, Graham Humphreys, Kevin Villanueva, Erica Holland-Toll, Rolfe Glover and others.
Michael Parlapiano's phone number is 415-522-5171
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