Moises Perez

Sous chef at CLB Restaurants - Dublin, OH, US

Moises Perez's Contact Details
HQ
419-733-5905
Location
Company
CLB Restaurants
Moises Perez's Company Details
CLB Restaurants logo, CLB Restaurants contact details

CLB Restaurants

Dublin, OH, US • 250 - 499 Employees
Food Processing

Founded in 2010 by Craig Barnum, CLB Restaurants is a restaurant group based out of Central Ohio that owns and operates Matt the Miller's Tavern in Dublin, and the Polaris area of Central Ohio, and Carmel, Indiana, as well as a locations in and West Chester, Oh & Carmel, Indiana. CLB also includes Tucci's in Historic Dublin and Tuccis Carmel. Our newest concept, Manele Cafe is also in Carmel, Indiana. At all of our restaurants, we strive to provide our guests with a chef-driven menu, exceptional service, and a comfortable, high-energy atmosphere. Life is short. Enjoy family, friends, and good times.

Food Processing Food Preparations Nec Food & Beverages
Details about CLB Restaurants
Frequently Asked Questions about Moises Perez
Moises Perez currently works for CLB Restaurants.
Moises Perez's role at CLB Restaurants is Sous chef.
Moises Perez's email address is ***@clbrestaurants.com. To view Moises Perez's full email address, please signup to ConnectPlex.
Moises Perez works in the Food & Beverages industry.
Moises Perez's colleagues at CLB Restaurants are Jennifer Schulze, Zachary Niemiec, Bruce Abbott, Tricia Karg, Meredith Kutan, Andrew Fields, Libby Wilmer and others.
Moises Perez's phone number is 419-733-5905
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