Nathan Breault

Chef at American Food & Vending - Syracuse, New York, US

Nathan Breault's Contact Details
HQ
(800) 466-9261
Location
Albany, New York Metropolitan Area
Company
American Food & Vending
Nathan Breault's Company Details
American Food & Vending logo, American Food & Vending contact details

American Food & Vending

Syracuse, New York, US • 1000 - 4999 Employees
Leisure/Hospitality

American Food & Vending is one of the largest privately-held refreshment service providers in the United States. AFV offers vending, office coffee, water purification and micro market services and is also the parent company to American Dining Creations, a boutique provider of corporate dining and catering services. Having experienced double-digit annual growth for two straight decades, AFV is the fastest-growing company in the industry and has achieved these successes by holding fast to the core: act with honesty and integrity; provide the highest quality products and services; remain on the cutting edge of technology; and, above all, always strive to exceed client expectations. American Food & Vending and American Dining Creations current operates in 20 states, employing over 1,500 people across the U.S.

Vending Services Micro Markets Office Coffee Corporate Dining Water Purification Catering
Details about American Food & Vending
Frequently Asked Questions about Nathan Breault
Nathan Breault currently works for American Food & Vending.
Nathan Breault's role at American Food & Vending is Chef.
Nathan Breault's email address is ***@afvusa.com. To view Nathan Breault's full email address, please signup to ConnectPlex.
Nathan Breault works in the Leisure/Hospitality industry.
Nathan Breault's colleagues at American Food & Vending are Paul Fontana, Gian Bruno Stagnaro, Amarrie Eddington, Kaitlyn Mitchell, Racheal Wilbur, Joseph Woodworth, Karin Gasparini and others.
Nathan Breault's phone number is (800) 466-9261
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