Patrick Mazamba

Business Controller, Management at Délifrance - Ivry-sur-Seine, ‎Île-de-France, FR

Patrick Mazamba's Contact Details
HQ
+44 116 257 8200
Location
Brussels Metropolitan Area
Company
Délifrance
Patrick Mazamba's Company Details
Délifrance logo, Délifrance contact details

Délifrance

Ivry-sur-Seine, ‎Île-de-France, FR • 1825 Employees
Food Processing

For more than 30 years Délifrance has been developing bakery, viennoiserie, pastry and savoury products for food service providers, retailers and bakers in about 100 countries around the world. Using our heritage, artisan techniques, baking tradition and our exacting standards of taste and quality, we help our customers around the world delight their consumers at each moment of the day. Along with the miller Grands Moulins de Paris, we are part of the French cooperative group Vivescia, the second biggest European grain cooperative group. From our farmers, to our millers, our bakers, our employees, up to our customers, we are collectively committed to seeking new and pioneering ways to improve ourselves while cultivating the highest respect for our heritage and willingness to hand it over. Because when you bake better each day, you live better every day. Délifrance. Live everyday delicious.

Bakery Pastries And Cakes Food Service Retailers
Details about Délifrance
Frequently Asked Questions about Patrick Mazamba
Patrick Mazamba currently works for Délifrance.
Patrick Mazamba's role at Délifrance is Business Controller, Management.
Patrick Mazamba's email address is ***@delifrance.com. To view Patrick Mazamba's full email address, please signup to ConnectPlex.
Patrick Mazamba works in the Food Processing industry.
Patrick Mazamba's colleagues at Délifrance are Michel Hofman, Johan Vanvaerenbergh, Frédéric Deplancke, Sébastien Abrams, Jo Vanvaerenbergh, Steven Daly, Derek Robinson and others.
Patrick Mazamba's phone number is +44 116 257 8200
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