Ray Dawson

Director of Culinary Operations at International Culinary Center - New York, NY, US

Ray Dawson's Contact Details
HQ
888-324-2433
Location
Greater New York City Area
Company
International Culinary Center
Ray Dawson's Company Details
International Culinary Center logo, International Culinary Center contact details

International Culinary Center

New York, NY, US • 250 - 499 Employees
Education/Training

The International Culinary Center focuses on culinary entrepreneurship, international bread baking and culinary education.

Culinary Entrepreneurship International Bread Baking Culinary Education Pastry Education Recreational Classes Culinary Arts Restaurant Management Italian Studies Cake Techniques + Design Wine Education Food Styling Culinary Technology B2C Education/Training Administration of Educational Programs Education Management Colleges Universities Education
Details about International Culinary Center
Frequently Asked Questions about Ray Dawson
Ray Dawson currently works for International Culinary Center.
Ray Dawson's role at International Culinary Center is Director of Culinary Operations.
Ray Dawson's email address is ***@internationalculinarycenter.com. To view Ray Dawson's full email address, please signup to ConnectPlex.
Ray Dawson works in the Education/Training industry.
Ray Dawson's colleagues at International Culinary Center are Lindsey Thalheimer, Joseph Simon, Jansen Chan, Adam Truelove, David Janke, Chris Arturo, Shavone Jackson and others.
Ray Dawson's phone number is 888-324-2433
See more information about Ray Dawson