Robinson Caicedo's Colleagues at Ferraro Foods, Inc.
Samantha Naranjo
Executive Administrative Assistant to Chief Executive Officer and Vice President
David Foschini
Director Multi Unit Acquisitions / Center of the Plate / Field Sales Training
Robinson Caicedo's Contact Details
732-424-3400
Ferraro Foods, Inc.
Robinson Caicedo's Company Details
Established in 1975 in Green Brook, New Jersey, Ferraro Foods initially operated out of a small garage with just a single truck. Today, Ferraro Foods still operates with an emphasis on family values and principles and has become recognized by local pizzerias/trattorias as the most dependable and service-oriented distributor in the marketplace. Today, we have expanded to now serve 8,000 customers throughout eastern United States, with a presence in 23 states. Ferraro transports not only products designated for the Italian trade, but over 14,000 items that cater to casual dining establishments. Ferraro Foods offers 25+ exclusive brands in categories such as cheese, specialty meats, prepared appetizers, Italian products, seafood and non-foods. To learn more about Ferraro Foods, please visit ferrarofoods.com.