Verónica Toller

Chef de Partie at Strangas - N/A, N/A, DK

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Email (Verified)
***@strangas.dk

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Mobile Number
(XXX) XXX-XXXX

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HQ
N/A

Location
Copenhagen, Capital Region, Denmark

Company
Strangas

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Strangas

N/A, N/A, DK • 5 - 9 Employees
Food Processing

Pastry Chef Nikolas Strangas crafts and develops modern, innovative, luxury pastries with focus on exceptional experiences – giving taste a new dimension. Offering Pastry & Bakery Consulting Services, including concept & product development, staff recruitment & training. With more than 20 years of experience, he has worked from 5-star hotels to Michelin star restaurants and won prizes in his field. He opened his own business in Copenhagen in 2010. In 2011, he won the "Best Sweet of the Year" award. Since 2011, he is a TV Chef in "Go' Morgen Danmark" of TV2 in Denmark. In 2012 he was honoured by the Danish Gastronomical Academy. In 2014, he published his cook-book "Desserter fra Strangas". He is also a judge in the professional pastry chefs' competition "Sukkertoppen" of TV2, currently developing its third season. As of now, he is a judge in the amateur pastry chef's competition "Bake Off Greece", currently in production of its first season.

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Verónica Toller currently works for Strangas.

Verónica Toller's role at Strangas is Chef de Partie.

Verónica Toller's email address is ***@strangas.dk. To view Verónica Toller's full email address, please signup to ConnectPlex.

Verónica Toller works in the Food Processing industry.

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