Food Production - Palermo, Sicilia, Italy
www.feudomontoni.itIn the heart of Sicily you will find the estate Montoni.Montoni Island stretches out over approximately 80 hectares, with altitudes between 500 and 700 metres a.s.l. , the soils of the steep slopes, all facing east, range from sand to clay. It's a family-owned vineyard, passed down through three generations. Fabio Sireci personally takes part in all the different stages of the production process, from the vineyard to the cellar. The wines of Fabio, "… are very special: they have the grace of the great red superiors not only by structural richness, generally something ordinary, but the richness of elegance, style and class…".A few brief notes:- Cultivating vineyards from bush vines (bush trained vines)- Organic fertilization by sowing beans into the vineyards- Organic fertilization with manure- Biological protection of the plants with Sulphur- Irrigation with water from the pond
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