FLOCONS DE SEL

Hospitality - Megève, Rhone-Alpes, France

FLOCONS DE SEL Employees
Eric Girerd

chef/ Owner at L'Atelier du chocolat NY chef/Owner

Contact Eric Girerd

Xavier Dadaux

Chef de partie pâtisserie

Contact Xavier Dadaux

Contact All FLOCONS DE SEL Employees
FLOCONS DE SEL Senior Management
Eric Girerd

chef/ Owner at L'Atelier du chocolat NY chef/Owner

Contact Eric Girerd

Contact All FLOCONS DE SEL Employees
FLOCONS DE SEL Details

Le Flocons de Sel est tout d'abord le restaurant triplement étoilé du Chef Emmanuel Renaut.Mais c'est également un hôtel Relais & Châteaux de 10 chambres et suites, classé 5 étoiles; un Spa; et un bistrot le "Flocons Village".

FLOCONS DE SEL logo, FLOCONS DE SEL contact details
Employees: 29
HQ: +33450214999
Location: Megève, Rhone-Alpes, France
Revenue:
FLOCONS DE SEL Technologies
Load Balancers

Nginx

Reservation Software

Reservit

Tag Management

Google Tag Manager

Other

Mobile Friendly

View All Technologies Used At FLOCONS DE SEL

Contacting FLOCONS DE SEL: Connect with Executives and Employees

Get in Touch with FLOCONS DE SEL Executives and Employees

Connecting with FLOCONS DE SEL's Executives and Workforce

Accessing Contact Information for FLOCONS DE SEL Executives

Connecting with FLOCONS DE SEL: Reach Out to Their Team

Discover How to Contact FLOCONS DE SEL Executives and Staff

Looking to connect with FLOCONS DE SEL executives or employees?

Seeking to Get in Touch with FLOCONS DE SEL Executives or Staff?

Want to Reach Out to FLOCONS DE SEL Executives or Team Members?

In Search of Contact Details for FLOCONS DE SEL Professionals?

Connecting with FLOCONS DE SEL: Contacting Executives and Staff

Browse companies
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z