Xavier Dadaux

Chef de partie pâtisserie at FLOCONS DE SEL - Megève, Rhone-Alpes, France

Xavier Dadaux's Colleagues at FLOCONS DE SEL
Robin Parent

Cuisinier

Contact Robin Parent

Audrey Rigaudier

Assistante de direction

Contact Audrey Rigaudier

Chloe Milhes

Reception Manager

Contact Chloe Milhes

Eric Girerd

chef/ Owner at L'Atelier du chocolat NY chef/Owner

Contact Eric Girerd

Jeremy Crette

Chef de partie

Contact Jeremy Crette

Xavier Dadaux's Contact Details
Email (Verified)
***@floconsdesel.com
Get Xavier Dadaux's Email Address
Mobile Number
(XXX) XXX-XXXX
Get Xavier Dadaux's Mobile Number
HQ
+33450214999
Location
Company
FLOCONS DE SEL
Xavier Dadaux's Company Details
FLOCONS DE SEL logo, FLOCONS DE SEL contact details

FLOCONS DE SEL

Megève, Rhone-Alpes, France • 29 Employees
Hospitality

Le Flocons de Sel est tout d'abord le restaurant triplement étoilé du Chef Emmanuel Renaut.Mais c'est également un hôtel Relais & Châteaux de 10 chambres et suites, classé 5 étoiles; un Spa; et un bistrot le "Flocons Village".

Details about FLOCONS DE SEL
Frequently Asked Questions about Xavier Dadaux
Xavier Dadaux currently works for FLOCONS DE SEL.
Xavier Dadaux's role at FLOCONS DE SEL is Chef de partie pâtisserie.
Xavier Dadaux's email address is ***@floconsdesel.com. To view Xavier Dadaux's full email address, please signup to ConnectPlex.
Xavier Dadaux works in the Hospitality industry.
Xavier Dadaux's colleagues at FLOCONS DE SEL are Robin Parent, Audrey Rigaudier, Chloe Milhes, Eric Girerd, Jeremy Crette and others.
Xavier Dadaux's phone number is +33450214999
See more information about Xavier Dadaux