Macaron Parlour
Food Processing - New York, NY, US
Macaron Parlour Employees
Macaron Parlour Senior Management
Macaron Parlour Details
Macaron Parlour aims to expand macarons offerings beyond traditional fillings. While paying homage to buttercreams and ganaches, we also dabble with savory and frozen dessert fillings. We will be offering fun flavors like candied bacon with maple cream cheese frosting, s'mores, snickers, and black sesame with cookies and cream ice cream.We will be the first to offer macarons made with brown sugar - used on our s'mores and candied bacon macarons. We believe the brown sugar enhances the flavor and complements the filling.
Website:
macaronparlour.com
Employees:
5 - 9
HQ:
212-387-9169
Location:
New York, NY, US
Revenue:
5 - 10 Million
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