Tipsy Scoop

Food Processing - New York, NY, US

Tipsy Scoop Details

Tipsy Scoop makes liquor-infused ice cream and sorbet, up to 5% ABV! All of our ice creams are inspired by classic and contemporary cocktails and made using local and seasonal ingredients. Fan favorites include: Dark chocolate whiskey salted caramel ice cream and Raspberry Limoncello sorbet.

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Website: tipsyscoop.com
Employees: 20 - 49
HQ: 917-388-2862
Location: New York, NY, US
Revenue: 1 - 2.5 Million
Food and Beverage Wine and Spirits Ice Cream Catering Liquor Infused Ice Cream Events Weddings Bachelorette Parties Wholesale Gifts Direct to consumer Ice cream shops Online orders Food Processing Food Preparations Nec Food & Beverages
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